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Air Fryer Sweet Potato Cubes

Air Fryer Sweet Potato Cubes

Enjoy perfectly crispy and tender Air Fryer Sweet Potato Cubes with this quick, healthy, and flavorful recipe. Using an air fryer minimizes oil while delivering golden, crunchy bites with a soft inside—ideal as a side dish, snack, or versatile meal addition. Ready in under 30 minutes, customizable with a variety of seasonings, and naturally vegan and gluten-free, these cubes make a nutritious and delicious treat for any occasion.

  • Total Time: 25-30 minutes
  • Yield: 3-4 servings 1x

Ingredients

Scale

Main Ingredients

  • 2 medium sweet potatoes, peeled if desired and cut into 1-inch cubes
  • 1 to 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Optional Spices

  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cinnamon
  • Optional variations: cayenne pepper or chili powder for spice, brown sugar for sweetness, dried rosemary or thyme for herbs, nutritional yeast or vegan parmesan for cheesy flavor, vinegar powder for tanginess

Instructions

  1. Prep Your Sweet Potatoes: Start by washing and peeling your sweet potatoes if you prefer, then cut them into evenly-sized cubes about 1 inch in size to ensure uniform cooking.
  2. Season and Coat: Place the sweet potato cubes in a large bowl. Drizzle with olive oil, sprinkle with salt, black pepper, and any desired optional spices. Toss thoroughly until all cubes are evenly coated to maximize flavor and crispiness.
  3. Arrange in the Air Fryer Basket: Spread the seasoned sweet potato cubes in a single layer inside the air fryer basket. Avoid overcrowding to ensure proper air circulation for crisp results.
  4. Air Fry to Crispy Perfection: Cook at 400°F (205°C) for 15 to 20 minutes, shaking or tossing the basket halfway through cooking to promote even browning and prevent sticking.
  5. Serve Hot and Enjoy: Once the cubes are golden and crispy, transfer them to a serving dish. Optionally, sprinkle with additional salt, fresh herbs like parsley or cilantro, or your favorite garnish before serving.

Notes

  • Make sure to cut all cubes uniformly, about 1 inch, for even cooking and consistent texture.
  • Avoid overcrowding the air fryer basket to prevent steaming and ensure crispiness.
  • Shake or toss the cubes halfway through cooking for even browning and to avoid sticking.
  • Use minimal olive oil (1 to 2 tablespoons) to keep the cubes crispy but not greasy.
  • Check for doneness starting at 15 minutes, as air fryer models and cube sizes may cause variation in cooking time.
  • Author: Lina
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizers
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free, Vegan

Nutrition

  • Serving Size: 1/2 cup (about 100g)
  • Calories: 120
  • Sugar: 4g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: air fryer sweet potato cubes, crispy sweet potato, healthy sweet potato recipe, vegan side dish, gluten free snack